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Culture Class—Making Chinese Dumplings (饺(jiǎo)子(zi)

It is delicious to eat them with dipping in soy sauce, vinegar and garlic.

 



Wow ! Frist dumpling was done 

Wanda is really good at making dumplings,thank you wanda for teaching we guys how to make dumplings 


Everyone learned to make Jiaozi very seriously and very enjoyed the process.


It is a big job to prepare the material of such as wheat flour, meat, and vegetables and so on. It’s also difficult to make it by different ways. Jiaozi may be cooked by boiling, steaming,  simmering, frying, or baking. Our culture lesson this Tuesday was going to make boiled Jiaozi.





She must think at that time :So complicated,i must be listen carefuly 



Everybody was talking do u know how to make dumplings


Chinese dumpling (Jiaozi) is a traditional Chinese food, which is essential during holidays or festival in Northern China. But now, Jiaozi becomes one of the most widely loved foods around China. Because of it is one of the most important dishes in Chinese New Year.

Update: 07-03-2015 17:31 View:

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