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Weekend Cooking Party
Students in Omeida Chinese Academy spent a jolly cooking party with Chinese students at weekend. They showed their excellent cooking talents. Delicious food as relaxation, in addition, a pleasant ambience to practice language skills can be created with the platform of cooking party.
We bought some food with Chinese students in the local market and learned some new words about food in Chinese.
Dumpling is one of typical Chinese foods. It’s also the staple food for people in the north of China. For our cooking party, we invited Chinese students teaching foreign students to make dumpling.
Mark、Florian and Juline, their major task for that afternoon is making dumpling’s for all students. In fact, even thought that’s the first time for them, they did a talent job.
Willem is very interested about cooking and he spent the whole afternoon at the kitchen to learn how to cook Chinese food. He looked skillful in cutting skill.
Thanks for Herry and Frenk’s help. After the team work from Herry and Levin, soy sauce chicken was the most popular dish at the cooking party.
Time for dinner and let’s drink to such a nice afternoon. The credit belongs to we all.
We bought some food with Chinese students in the local market and learned some new words about food in Chinese.
Dumpling is one of typical Chinese foods. It’s also the staple food for people in the north of China. For our cooking party, we invited Chinese students teaching foreign students to make dumpling.
Mark、Florian and Juline, their major task for that afternoon is making dumpling’s for all students. In fact, even thought that’s the first time for them, they did a talent job.
Willem is very interested about cooking and he spent the whole afternoon at the kitchen to learn how to cook Chinese food. He looked skillful in cutting skill.
Thanks for Herry and Frenk’s help. After the team work from Herry and Levin, soy sauce chicken was the most popular dish at the cooking party.
Time for dinner and let’s drink to such a nice afternoon. The credit belongs to we all.
Update: 06-08-2014 17:24 View: