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Cultural class-making dumplings

Dumplings are real Chinese food. Everyone in China likes dumplings very much, and there are many different kinds of dumplings. Some have meat and vegetables in them and others have sugar, eggs and other tasty things.

The Spring Festival is very important in China. During the Spring Festival, we make dumplings. Usually we put a coin in one dumpling. If you eat the dumpling with the coin in it, you will be very lucky in the year.

We gave a cultural class on dumplings to our students and tried to make some to cook.
John enjoyed his first cultural class here with us in making dumplings.
Marta said she was really glad to experience more with Chinese students to improve her Chinese skills.


Marina comes from Russia and likes noodles very much. It was her first time to make dumplings.

An effective team came from our students. Excellent job!

Enjoy the dumplings made by ourselves.

Update: 06-16-2014 17:09 View:

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